Dinner Menu

Complete Dinner:  

For additional $2.95 you will receive A Spring Roll, Plain Fried Rice or Steamed Rice and your choice of Soup:

1.  Wonton soup        2.    Hot & Sour Soup        3.    Egg Drop Soup     

Appetizers 

A1 春 卷 Spring Roll (1)    $1.50
Our spring rolls are made with fresh shredded cabbage, carrots, scallions, clear bean noodles, shredded eggs and Shanghai style egg roll skins.

A2 蝦 卷 Shrimp Rolls (4)    $5.75
Seasoned jumbo shrimp & chicken wrapped flat in spring roll skins and deep-fried to perfection. 

A3 蟹 角 Crab Rangoon (6)    $4.95
Crabmeat combined with smooth cream cheese, chives & garlic wrapped in a wonton skin and deep-fried.

A4 紫 菜 雞 卷 (6)    
Seaweed Chicken Rolls    $5.75

Seasoned minced chicken breast wrapped in thin spring roll skin and a band of seaweed and deep-fried to perfection.

A5 牛 肉 串 
Marinated Beef Sticks (4)    $5.95 
Thinly sliced flank marinated in delicate oriental sauce served on skewers.

A6 鍋 貼 Potstickers (6)    $5.95 
Ground pork & napa seasoned with soy sauce, spices, and scallions wrapped in dumpling skins, first boiled, then pan fried to perfection.

A7 炭 烤 肉 排
B.B.Q. Boneless Pork (4)    $5.75 

Sliced pork marinated in a tangy teriyaki sauce cooked to perfection and served over a bed of fresh lettuce.

A8 寶 寶 盤 
Pao Pao Combination    $12.95
Includes: Spring rolls, Crab Rangoons, seaweed chicken rolls, beef sticks, B.B.Q. pork and shrimp rolls. (Serve 2)
 
A10 香 橘 雞 丝 沙 律 
Tangerine Garden Mix    $7.95
Surprisingly refreshing oriental salad, consists of tangerine, fresh shredded cucumber, lettuce, carrots, chicken breast and wide crispy Chow Mein noodles served with sesame dressing.



A11 火 爆 蝦 
Fire Cracker Shrimp    $9.25 
Jumbo shrimp sautéed with fresh herbs in delightful sauce.

A12 酥 炸 魷 魚
Golden Calamari    $9.25 
Calamari strips tossed in flour, fried to golden brown and crispy, seasoned with chopped fresh garlic, scallions, ginger, cilantro and chili pepper.


Soups 

D1 餛 飩 湯 Wonton Soup    $1.95 
Wontons and shredded roast pork cooked in clear chicken broth sprinkled with diced scallions.

D2 酸 辣 湯 
Hot and Sour Soup    $1.95
A hearty combination of diced bean curd, shredded woodear mushrooms, carrots, bamboo shoots and pork simmered in homemade hot & sour broth.

D3 蛋 花 湯 Egg Drop Soup    $1.95

D4 海 鮮 餛 飩 湯 (2)   
Seafood Wonton Soup (2)    $7.25

Shrimp, scallops, crabmeat, chicken, vegetables and wontons cooked in a chicken broth.

D5 白 菜 豆 腐 湯 (2)   
Baby Bok Choy Bean Curd Soup (2)    $7.95

Bok Choy, Bamboo sliced, woodear mushroom and diced bean curd simmered in chicken broth.

D6 海 鮮 鍋 巴 湯 (2)
Sizzling Rice Soup (2)    $7.25 

Fresh vegetables, seafood & chicken simmered in a clear chicken broth then served with sizzling rice.


Populars

M1 炒 麵 Chow Mein 
Your choice of Pork, Beef, Chicken or Vegetable     $8.95
Shrimp or Combination    $9.95 
(chicken, beef & shrimp)

M2 炒 飯 Fried Rice
Your choice of Pork, Beef, Chicken or Vegetable     $8.95
Shrimp or Combination    $9.95

(chicken, beef & shrimp)

M3 撈 麵 Lo Mein
Your choice of Pork, Beef, Chicken or Vegetable     $8.95
Shrimp or Combination    $9.95 
(chicken, beef & shrimp)

M4 雜 碎 Chop Suey
Your choice of Pork, Beef, Chicken or Vegetable     $8.95
Shrimp or Combination    $9.95 
(chicken, beef & shrimp)

M5 炒 米 粉 
Stir-Fried Rice Noodle 
Your choice of pork, beef, chicken or Vegetable     $9.95 
Shrimp or Combination    $11.55 
(chicken, beef & shrimp)
Delicious rice noodles, carrots & cabbage stir-fried with garlic and scallions seasoned with Chinese spices & a dash of soy sauce. 

M6 牛 肉 麵 
Beef Stew Noodle Bowl    $9.95 
Chunks of beef stewed in Chinese five spices served with egg noodles top with cilantro. 

M7 鳳 梨 炒 飯 
Apolo Fried Rice    $11.95
Jumbo shrimp and chunks of pineapple stir-fried with steamed long grain rice, scallions, peas and carrots.

M8 木 須 Moo Shu
Your choice of Pork, Beef, Chicken or Vegetable     $9.25 
Shrimp    $10.25 
Shredded cabbage, woodear mushrooms, bamboo shoots, carrots stir-fried with your choice of meat served with plum sauce wrapped in thin crepes.


Pork

P2 糖 醋 里 肌 肉    
Pork Loin in Pineapple Sauce    $11.95 
A traditional sweet & sour dish...pork loin lightly breaded and fried to golden brown then sautéed in sweet & sour pineapple sauce with cherries, pineapples and green bell peppers.

P3 魚 香 肉 絲    
Shredded Pork in Garlic Sauce    $9.95
Shredded lean pork, bamboo shoots, carrots, celery, scallions, water chestnuts and woodear mushrooms stir-fried in chef's spicy garlic sauce.

P4 麻 辣 肉 絲 
Mala Pork    $10.95 
Fresh sliced garlic and jalapenos enhanced in a heated oil then stir-fried with shredded pork and scallions in soy sauce finished with a dash of sesame oil.

P5 椒 鹽 肉 排 
Rock Salt Pork    $11.95
Selected pork loin lightly breaded deep fried until crispy yet sealing in its own juices and flavor then blended with jalapenos, garlic and scallions spices served on bed of lettuce.
Chef's Special 

CS1 陳 皮 雞 
Cottage Chicken    $10.95
Chunks of tender chicken lightly breaded then coated with our famous orange sauce surrounded with steamed broccoli.

CS2 鐵 板 大 燴
Sizzling Combination    $11.95

Jumbo shrimp, scallop, chicken, crabmeat, broccoli, napa, celery, carrots, snow peas, mushrooms sautéed in brown sauce and served on a sizzling plate.

CS3 蒙 古 羊 
Mongolian Lamb    $13.75 
Sliced choice lamb legs stir-fried with onions, carrots and fresh sliced garlic in house brown sauce.

CS4 全 家 福 
Happy Family    $11.95
Combination of seafood & meats (shrimp, crabmeat, chicken, scallops and beef) sautéed with fresh mixed vegetables and served on a sizzling plate.

CS6 麻 辣 羊 
Mala Lamb    $13.75 
Fresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced lamb, carrots and scallions in soy sauce finished with a dash of sesame oil.

CS7 陳 皮 牛 
Orange Beef    $12.95
Lightly breaded beef fried until crispy, coated with orange sauce served over a bed of steamed broccoli.

CS8 金 錢 干 貝
Medallion Scallops    $16.95

Select large tender scallops fried in egg batter until golden crispy then coated in a very special sauce with shredded fresh ginger and chili pepper.

CS9 彩 虹 雞
Lettuce Wrapped Chicken    $12.95 
Finely chopped chicken breast, black mushrooms, water chestnuts, celery, peas & carrot, fresh garlic sautéed in delightful sauce and served in a fresh lettuce leaf.

CS10 八 寶 辣 醬   
Combination in Chef's Sauce    $12.95
Marinated chicken, shrimp, scallop and crabmeat sautéed in chef's spicy sauce with button mushrooms, carrots, snow peas, water chestnuts and baby corn.

CS11 宮 保 三 鮮
Spicy Triple Delight    $12.95

Sliced tender beef, chicken breast and shrimp stir-fried with Chinese dried chili peppers, scallions, and peanuts, served in a richly flavored brown sauce.

CS12 西 湖 雞 
West Lake Chicken    $12.95
Select chicken tenders lightly breaded and fried to golden brown then sautéed in a special Chef's sauce with sliced cucumbers, red sweet peppers, scallions, baby corn and black mushrooms. 

CS13 核 桃 雞 
Walnut Chicken    $12.95
Diced chicken lightly breaded and fried until crispy then sautéed with Chef's plum sauce topped with honey walnuts.

CS14 北 京 鸭 
Peking Duck    $28.00
Succulent whole duck prepared in the Peking style served delicately sliced and wrapped in steamed pancakes served with onions, shredded cucumbers, and delicious plum sauce.


CS15 鐵 板 牛 
Sizzling Steak    $13.25 
Sliced tenderloin steak sautéed with fresh button mushrooms and green & red bell pepper in our house special black pepper sauce.



O39 清 蒸 時 魚
Steamed Fish    (market price)
Seasonal fish steamed then served with Chinese traditional sauce and fresh ginger, scallions and topped with cilantro. Please ask your server for details. (Price may vary)



Seafood 

S1 菠 蘿 蝦 
Pineapple Shrimp    $11.95 
Jumbo breaded shrimp with pineapple, bell pepper and onion sautéed in home made sweet & sour sauce.

S2 宮 保 蝦 
Kung Pao Shrimp    $11.95
Chinese chili peppers, peanuts, garlic and green onions cooked in spicy brown sauce, then sautéed with jumbo shrimp, napa, carrots, celery & onions.

S3 蝦 龍 糊    
Shrimp with Lobster Sauce    $11.95 

Tender shrimp, peas & carrots simmered in lobster sauce with a touch of minced pork, scallions, and ginger.

S4 蔬 菜 蝦 
Shrimp with Vegetables    $11.95 
Jumbo shrimp sautéed with an assortment of seasonal vegetables in brown sauce.

S5 魚 香 蝦 
Shrimp with Garlic Sauce    $11.95 

Fresh green peppers, celery, water chestnuts, woodear mushrooms and carrots sautéed in Chef's spicy garlic sauce.

S6 芝 麻 蝦 
Sesame Shrimp    $13.95 
Jumbo shrimp lightly breaded, deep fried and then coated with Chef’s mayonnaise sauce, sprinkled with sesame seeds served over a bed of lettuce.

S8 溜 子 蝦 
Empress Shrimp    $12.95 
Breaded shrimp, broccoli, celery, napa, carrots & onions stir-fried in a unique sweet & sour sauce.

S9 椒 鹽 蝦 
Rock Salt Prawns    $12.95 
Jumbo shrimp dusted in seasoned flour, fried until crispy yet sealing its natural flavor, lightly wok charred with pepper, garlic and scallions. Served surrounded with steamed broccoli.

S10 炒 三 鮮 
Triple Ingredients    $11.95 
Combination of shrimp, scallop and chicken, fresh broccoli, napa, celery, carrots and mushrooms sautéed in brown sauce.

S11 翡 翠 干 貝 
Jed Scallops    $16.95 
Large tender scallops sautéed with sweet red bell peppers, broccoli and baby corn in a ginger flavored white wine sauce.

S14 湖 南 蝦 
Hunan Shrimp    $11.95 
Jumbo shrimp sautéed with baby corn, broccoli, carrots and mushrooms in hot spicy Hunan sauce.
Chicken 

C1 甜 酸 雞
Sweet and Sour Chicken    $9.25 
Breaded chicken, onions, carrots & green bell peppers served with home made sweet & sour sauce.

C2 蘑 菇 雞 片 
Moo Goo Gai Pan    $9.25 
Sliced chicken breast, fresh mushrooms, broccoli, napa, celery, carrots and snowpeas stir-fried in Chef's white sauce.

C3 腰 果 雞 
Cashew Chicken    $9.25 
Diced chicken, mushrooms, broccoli stems & celery sautéed in brown sauce topped with cashew nuts.

C5 杏 仁 雞 
Almond Chicken    $9.25 
Diced chicken, mushrooms, broccoli stems & celery sautéed in brown sauce topped with almond nuts.

C6 宮 保 雞 丁 
Kung Pao Chicken    $9.55 
Dried chili pepper, peanuts and scallion cooked in brown sauce then sautéed with diced chicken.

C7 雪 豆 雞 
Chicken with Snow Peas    $10.95 
Snow peas, water chestnuts, sliced celery and carrots stir-fried with sliced chicken breast in white sauce.

C8 蔬 菜 雞 片 
Chicken and Vegetables    $9.25

Combination fresh seasonal vegetables and chicken breast sautéed in brown sauce.

C9 麻 辣 雞 
Mala Chicken    $10.50
Fresh sliced garlic and jalapenos stir-fried with diced chicken and scallions in a flavored soy sauce.

C11 芥 蘭 雞 
Chicken with Broccoli    $9.25 
Freshly steamed broccoli and sliced chicken breast sautéed in brown sauce. 

C12 四 川 雞 
Szechwan Chicken    $9.25
Chunks of chicken breaded in egg batter fried to golden brown and then stir-fried in sweet and spicy Szechuan sauce. 

C13 溜 子 雞 
Empress Chicken    $9.95 
Breaded chicken breast, broccoli, celery, napa, carrots & onions stir-fried in a unique sweet & sour sauce.

C14 左 公 雞 
General Tao's Chicken    $10.25 
Chunks of chicken lightly breaded deep fried until tender & crispy and then coated with a famous General Tao's sauce surrounded with steamed broccoli.

C15 湖 南 雞 片 
Hunan Chicken    $9.95 
Fresh broccoli, mushrooms, carrots and baby corn sautéed with sliced chicken breast in hot spicy Hunan sauce.

C16 魚 香 雞 片 
Chicken in Garlic sauce    $9.95
 
Bell peppers, celery, water chestnuts, carrots, woodear mushrooms and sliced tender chicken breast sautéed in chef's garlic sauce.

C17 豆 豉 雞 丁   
Chicken in Black Bean Sauce    $9.95

Black beans simmered in spicy brown sauce and then sautéed with diced chicken, mushrooms, celery, carrots and green peppers.

C18 芝 麻 雞 
Sesame Chicken    $10.95 
Lightly breaded diced chicken and fried to golden brown then coated with Chef's special sesame sauce, served on a bed of lettuce and sprinkled sesame seeds. 

Beef 

B1 青 椒 牛 
Green Pepper Steak    $9.95 
Sliced tender beef stir-fried with green peppers and onions in brown sauce.

B2 宮 保 牛 
Kung Pao Beef    $9.95 
Chinese chili peppers, peanuts, garlic and green onions cooked in spicy brown sauce, then sautéed with sliced tender beef, napa, carrots, celery & onions.

B3 蒙 古 牛 
Mongolian Beef    $9.95 
Sliced tender beef stir-fried with scallions and white onions in brown sauce.

B4 芥 蘭 牛 
Beef with Broccoli    $9.95 
Steamed fresh broccoli sautéed with sliced beef in brown sauce.

B5 魚 香 牛 
Beef with Garlic Sauce    $9.95 

Fresh green peppers, carrots, celery, water chestnuts and woodear mushrooms sautéed with sliced tender beef in spicy garlic sauce.

B6 麻 辣 牛 
Mala Beef    $11.95 
Fresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced beef, mushrooms and scallions.

B7 蔬 菜 牛 
Beef with Vegetables    $9.95 
Fresh seasonal vegetables with sliced tender beef sautéed in brown sauce.

B8 湖 南 牛 
Hunan Beef    $10.95 
Sliced beef sautéed with baby corn, broccoli, carrots and mushrooms in hot spicy Hunan sauce.

B10 芝 麻 牛 
Crispy Sesame Beef    $12.95 
Sliced beef, breaded, fried to golden brown & crispy coated with Chef’s sesame sauce served on a bed of lettuce sprinkled sesame seeds.


Vegetable

V1 素 什 錦 
Cottage Mixed Vegetables    $9.55 
Fresh broccoli, snowpeas, mushrooms, napa, baby corn, celery, squash, water chestnuts and carrots sautéed in white sauce.

V2 魚 香 茄 子 
Egg Plant in Garlic Sauce    $11.95
Fresh Japanese egg plant simmered in garlic sauce with water chestnuts, onion, carrots and woodear mushrooms.

V3 乾 燒 茄 子 
Dry Braised Egg Plant    $11.95

Fresh Japanese eggplant, garlic, scallions and a touch of minced pork simmered in Chef's spicy brown sauce.
(This dish contains a small portion of minced pork, but can be left out upon request)

V4 麻 辣 四 季 豆
Mala Green Beans    $9.55 
With Pork, Chicken or Beef    $10.95 
With shrimp    $11.95 

Fresh green beans stir-fried with jalapenos, garlic, scallions and Chinese pickled cabbage in soy sauce.

V5 家 常 豆 腐 
Family Style Bean Curd    $10.95
 

Chunks of fried bean curd and simmered in Chef's brown hot bean sauce with black mushrooms, sliced winter bamboo shoots & carrots.

V6 紅 燒 豆 腐 
Hungsou Tofu    $10.95 
Chunks of tender bean curd simmered with snowpeas, sliced winter bamboo shoots, carrots and black mushrooms in special brown sauce.

V7 麻 婆 豆 腐 
Ma Bou Tofu    $10.95
Tender diced bean curd, a touch of minced pork, peas and carrots simmered in Chef's hot bean sauce sprinkled with Chinese black pepper. (This dish contains a small portion of minced pork, but can be left out upon request)

V8 芝 麻 豆 腐 
Sesame Bean Curd    $11.95 
Dice fried bean curd sautéed in our General Tao's sauce sprinkled with roasted sesame seeds and served with steamed broccoli.